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Malaysia welcomed the arrival of Japan’s renowned Yoshinoya and Hanamaru Udon at Mid Valley Megamall today.

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The grand launch was officiated by Mr. Yasutaka Kawamura, President and CEO of Yoshinoya Holdings Co. Ltd, Mr. Tetsuya Naruse, CEO of Hanamaru Inc. and Tan Sri Dato’ Seri (Dr) Fumihiko Konishi, Executive Chairman of Texchem Resources Berhad. In true Malaysian fashion, the event was celebrated with a ribbon cutting ceremony followed by the traditional Lion Dance that symbolises prosperity and luck for new businesses followed by the sampling of the menu.

The flagship store is located at the 3rd floor of Mid Valley Megamall. At 300 square meters, the self-service restaurant offers Yoshinoya on one side and Hanamaru Udon on the other, with Azuki Café in the middle, to quench thirst with drinks inspired by Japanese taste.

E.T.A

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Traveling with E.T.A is a family traveling/foodie blog. We work as a team, blog as a team, and travel as a team. Want to be a part of our exciting journey or be featured here in Travel with E.T.A? Airlines, train, hotels, restaurants, hostel as well as travel company and agency or product are welcome here on our blog. Contact us for honest write ups for advertorial, reviews, sponsored trip or media appearance at: [email protected]
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